SMALL PLATES

Rice pancake topped with pepper mushroom masala and labneh....

Pan-fried mutton keema chops, home-made tomato chutney....

Hung curd mini-kebabs served with red pepper walnut chutney....

Paneer Cubes, tossed in Sambal Chillies and Soy Sauce...

Corn, tossed with Bell Peppers and Spring Onion, seasoned with Chaat Masala...

Shrimps, Spicy Chilli, and Peanut Pesto...

Paratha stuffed with Minced Meat and Egg...

Minced Mutton and Peas, served with Toasted Pav (Bread), topped with Lemon and Onion...

Stir-Fried Rice with Scrambled Eggs, Fresh Vegetables, and Soy Sauce...

Paratha stuffed with Egg, Vinegar Onion and Mint Chutney...